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Select this product for Molecular Innovations name, Immobilized Soybean Trypsin inhibitor and product number, SBTI-I.
Animal Free Soybean Trypsin Inhibitor Purified Immobilized from Innovative Research has been purified from soybean using a combination of gel filtration, ion-exchange, and affinity chromatography then immobilized to an agarose support. This is a resin buffered in 0.1M Tris-HCl; 0.15M NaCl; 0.02% Na Azide; pH 7.4, with a concentration of 5.0 mg/ml coupled and a purity of >95%.