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Select this product for Molecular Innovations name, Immobilized corn trypsin inhibitor and product number, CTI-I.
Corn Trypsin Inhibitor (CTI) Immobilized from Innovative Research has been purified from sweet corn using a combination of gel filtration, ion-exchange, and affinity chromatography then immobilized to an agarose support. This is a resin buffered in 0.1M Tris-HCl; 0.15M NaCl; 0.02% NaN3; pH 7.4, with a concentration of 1.0 mg/ml coupled and a purity of >95%.
